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About
La Ferme de la Mer's Pottery:
The most complete line of authentic reproductions
of classical French regional and Provençal clayware available in the USA
Imagine what daily life in early 18th
Century life in France must have been like…Modern conveniences that we take
for granted, like electricity, refrigeration, or even plastic containers just
did not exist. However an abundance of foods, grains, oils and beverages needed
to be stored somehow. Porcelain was at best available only to a select wealthy
few.
Life in that era was filled with locally crafted
utilitarian objects that appeared in every household, varying in shape and style
from region to region. Today, the beauty we attribute to such mundane every day
utensils may have indeed surprised Pre-Revolutionary French, who simply used items, rather
than admired their attractiveness. During this time lead glazes became popular
for their ability to make earthenware pottery objects less porous, and therefore
more useful to carry, prepare, serve and store or conserve foods, oils and
beverages. Such lead glazes traditionally were providing local potters for the
first time with the opportunity to create artful objects with rich hues in
browns, yellows, and greens.
Our Designs and their Regional Heritage
It has become a labor of love for us to scour the
markets and merchants along the French countryside in order to find rare antique
treasures that are steeped in the history of the people and their towns. Each
shape and style in our Pottery line represents our efforts to replicate these
age-old designs from the various regions in France. Our "Polka Dots"
pattern, for instance, was romantically known as "à
la Lune" referring to the small full moons that are found in pottery
from the Savoie region. Our two-colored drip-glazes, known as "Degoulinant"
are typical of the town of Vallauris
in the region of "le Provence",
where you will also find the marbleized "Jaspé"
of the town of Apt.
How
our Pottery is made
La Ferme de la Mer recreates this era's
pottery by using the same ancient production methods: All pottery is truly hand-made. Authentic clays are selected. Shaping is done by
hand, without molds, on potter's wheels without motors. Pottery is then fired in
primitive wood fired ovens, anywhere from 7 to 24 hours, which is much longer
than that of modern mass production methods. All painting is done by hand. We
carefully selected our proprietary pigments to reflect true Provence and French
colors. Perhaps the best testament that we have as to the authenticity of our
reproductions is the fact that our pottery graces the shelves of many
Museum-stores in the USA and abroad.
Product Use and Safety Concerns
We have brought the brilliance of the ancient
glazes into the 20th century, without the use of lead. La Ferme de la Mer's
glazes have been determined by the U.S. Merchandise Testing Laboratory to be
lead/cadmium free, and technically, are food
safe.
"Antiqued"
pots may be dirty, just as true antiques would be.
Product Care
The antique production methods that we strive
to adhere to leave us with a beautiful, but fragile glaze on our pottery. As
such, our products are not resistant to high temperatures and chemical
treatment, and therefore are not microwave or dishwasher safe. Occasionally, the
delicate nature of the glaze may cause pottery to seep. We suggest trying an old
European remedy handed down from one of our Grandmothers: leave some milk in the pot overnight and your problem should be cured.
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